Canapé Menu

Made by Lynn from Start to Finish!
The perfect accompaniment to pre-dinner drinks or cocktails.
Choose 5 or 3 different canapés for your guests
COST: 5 @ £9.00  / 3 @ £7
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LOCAL CUMBERLAND CHIPOLATA SAUSAGE
Glazed with wholegrain mustard and honey

CROSTINI
• Topped with Smoked Mackerel Pate & Red Onion Marmalade
• Roasted Beetroot Hummus, Goat’s Cheese & Micro Sorrel
• Lemon Mascarpone, Mint & Fresh Raspberries

MINI HOMEMADE YORKSHIRE PUDDINGS
(£1 additional charge per person)
Filled with Horseradish Crème Fraiche & Rare Roast Beef 

HOMEMADE TARTLETS
• Scottish Smoked Salmon and Asparagus Tips
• Bacon, Cherry Tomato & Mushroom
• Feta, Olive, Courgette & Fresh Mint
• Roasted Mediterranean Vegetables, Mature Cheddar & Pesto
• Trio of Cheese – Stilton, Red Leicester & Cheddar.

BLINIS
Cream Cheese, Smoked Scottish Salmon & Dill

MINI OATCAKES
• Soft Goat’s Cheese, Honey Roasted Beetroot
& Red onion Marmalade
• Crème Fraiche, Smoked Trout and Dill
• Green Olive Tapenade, Sundried Tomatoes & Micro Basil

PARMESAN SHORTBREADS
• Roasted Beetroot Pesto, Parmesan Shavings,
Pine Nuts & Micro Cress
• Goats Cheese, Chilli Jam & Thyme
•Piquant Pepper Hummus, spiced with Chilli & Coriander

RADISH CUPS
With Black Olive Tapenade.  (VG/GF)

ROASTED SWEET POTATO DISCS TOPPED WITH
• Hummus, Sundried Tomatoes & Black Olives (VG/GF)
• White Bean Hummus, Cherry Tomato & Basil (VG/GF)
• Aubergine Caviar with Mint & Paprika (VG/GF)

CAULIFLOWER BUFFALO WINGS
Baby Cauliflower Florets dipped in Garlic, Paprika & a plant-based batter. Coated in Breadcrumbs & oven roasted with a Hot Sauce.
Served hot with a Ranch Dip (VG)

POPCORN FALAFELS
Bitesize Baked Falafels, Served with Butterbean Hummus
& Chilli Jam for dipping (VG)

VEGETABLE KEBABS
Cherry Tomatoes, Roasted Peppers and Courgettes served
on a wooden skewer (VG/GF)

Canape Menu for 6 to 35 guests